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Herbed Skillet Bread on a white plate.

Herbed Skillet Bread

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Prep Time 5 minutes
Cook Time 45 minutes
Servings 8
Calories 307 kcal

Ingredients
  

  • 2 ½ cup almond flour
  • ¼ cup ground Flaxseed
  • ½ teaspoon baking soda
  • ½ cup Vegan butter softened (can replace with regular butter if dairy isn't a problem)
  • 1 cup water
  • 2 tablespoons fresh chopped rosemary
  • 2 tablespoons fresh chopped thyme
  • ¼ teaspoon garlic powder
  • Pinch of salt

Instructions
 

  • Preheat the oven to 400 degrees and grease an ovenproof skillet. Place the skillet into the oven and get it warmed to temp.
  • While the skillet is preheating, add all of the ingredients in a mixing bowl and mix until smooth.
  • Carefully spread the mixture into the heated skillet.
  • Bake for 40-45 minutes until crispy and cooked through.

Nutrition

Serving: 1 sliceCalories: 307kcalCarbohydrates: 9gProtein: 8gFat: 29gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gSodium: 163mgPotassium: 46mgFiber: 5gVitamin A: 539IUVitamin C: 0.03mgCalcium: 87mgIron: 2mg
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