Go Back
–+ servings
Turkey burritos in a white bowl.

Turkey Burrito Bowl

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Servings 4
Calories 208 kcal

Ingredients
  

  • 2 tbsp olive oil
  • 1 lb ground turkey or ground sausage
  • 1 bell pepper diced
  • 1 small onion diced
  • 1/4 cup water less if needed
  • 2 tablespoons homemade taco seasoning
  • optional 1/2 teaspoon red pepper flakes
  • Diced green onions for garnish
  • 4 cups cooked cauliflower rice for serving

Instructions
 

  • Heat olive oil over medium high heat in a large skillet. Add ground turkey to the pan and cook until the meat begins to brown.
  • Add onion and pepper to the pan and cook until turkey is well browned and vegetables are soft. This usually takes about 7 minutes. Stir often.
  • Add the water, taco seasoning and red pepper flakes. Mix well.
  • Add warm, cooked cauliflower rice to each bowl. Top with the turkey mixture and garnish with sesame seeds and green onions.

Nutrition

Serving: 1 bowlCalories: 208kcalCarbohydrates: 5gProtein: 27gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.02gCholesterol: 62mgSodium: 161mgPotassium: 427mgFiber: 1gSugar: 1gVitamin A: 256IUVitamin C: 27mgCalcium: 13mgIron: 1mg
Tried this recipe?Let us know how it was!